Hot Chocolate in Coconut Milk Recipe
Erica Dinho
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine Colombian
Servings 4 servings
Calories 620 kcal
- 2 cups coconut milk
- 3 cups milk
- 7 oz sweet chocolate, chopped
- ½ teaspoon coconut extract
- Sugar to taste
Heat the milk in a saucepan on medium heat to just below the simmering point, add the coconut milk & chocolate. When the chocolate is melted, add the sugar and coconut extract.
Whisk vigorously or transfer to a blender. Reheat gently and serve immediately.
Calories: 620kcalCarbohydrates: 38gProtein: 11gFat: 49gSaturated Fat: 36gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 21mgSodium: 98mgPotassium: 769mgFiber: 4gSugar: 27gVitamin A: 321IUVitamin C: 1mgCalcium: 258mgIron: 7mg
Keyword Coconut Hot Chocolate