Crema de Brócoli(Broccoli–Cheese Soup)
Ingredients
- 2 tablespoon of butter
- ½ cup diced onion
- 4 cups chicken or vegetable broth
- 1 cup heavy cream
- ¼ teaspoon ground cumin
- ¼ teaspoon paprika
- 1 cup of shredded cheddar cheese
Instructions
- In a medium pot over medium-high heat add the olive oil and onion. Cook for 5 minutes, stirring often. Add the broccoli florets and cook for about 2 minutes.
- Add the broth, cream, cumin, paprika, salt and pepper. Bring to a boil, and then reduce the heat to low and let it simmer for about 12 to 15 minutes.
- Transfer the soup to a blender and blend until smooth. Transfer back to the pot and add the cheese. Stir to combine and cook for about 5 more minutes. Adjust the seasoning and serve warm.
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I was in the mood for soup, so I made this Crema de Brócoli or broccoli and cheese soup for lunch yesterday. Not what I would call a traditional weekend lunch in my house, but it was delicious. It is also simple and easy to make. I hope you enjoy it too.
girlichef
Simple and delicious...I would definitely enjoy it!
linda
yummm try it with Cauliflower sometime it's good too...
Taste Traveller
Mmm! This is an old favourite of mine that I haven't had in a really long time. Maybe it's because I can't find cheddar around here. I think Gruyère might be a good substitute.
Erica
Thank you guys!
Sarah Naveen
Soup looks Yummy and healthy..
Perfect for the winter 🙂
Ann
This looks so yumm and perfect for the weather 🙂
Claudia Medeiros
Perfect recipe , Erica !!
Have a wonderful week ! 🙂
nora@ffr
wow!! vat a great combo!! m loving it! 🙂
Natasha - 5 Star Foodie
This soup looks like it would be a hit at my house - and my daughter just decided she likes broccoli after all 🙂
Ben
I've been meaning to make a broccoli soup and this one has inspired me! I know what's for lunch tomorrow 🙂
Erica
Thank you all for the comments!
Vinolia
my husband loves broccoli however it is presented, in soups, steamed or curried...yummmmm, your broccoli soup looks warm and delicious, one of my favourite comfort foods!
Oysterculture
This is one of my favorite soups of all time. I have never been able to pass up this soup, and now I have this wonderful recipe to try.