If your comment or question pertains to a recipe, please use the comment form on the corresponding recipe page so that others may benefit as well. Otherwise, feel free to contact me using the form below, understanding that I am not able to respond to all inquiries. I do my best to sort through the spammy emails and respond to those inquiries that warrant a response. Thanks! ~Erica
Holly
Hi Erica,
Your site is such a pleasure, congratulations! I have been to Colombia a couple of times and really love the beautiful people and culture. A gorgeous, great and proud country. Your website offers us an opportunity to access first hand the rich and varied cooking style of Colombia. I've been trying some of your recipes and have enjoyed preparing and savoring the results! The lentil soup is my favorite. Thank you so much for serving us a slice of your culture!
Dennis
Erica - Great blog! I'm wondering if you can help me. I recently visited Colombia and when I was there (in Cartago) I had a breakfast tamal which had eggs in it and was topped with a peanut sauce. Have you ever seen such a thing? I would love to be able to reproduce it at home!
Thanks for all the hard work you're putting into this!
Erica
Dennis- Tamal de Pipian and I will be posting that recipe soon.
Magda
I love Colombia food, I was born in Colombia and live here in USA . Asi que espero muchas recetas e intercambio de recets conel amor de corazon Magda
Paul S
What other sauce can be used in chicken spegetti