· Modified: by Erica Dinho · 10 Comments
My name is Erica and I was born and raised in Colombia and now live in the northeastern United States with my husband and family. This blog was inspired by my grandmother, Mamita, who was an amazing traditional Colombian cook.
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Mari
They all are delicious recipes!!! I cooked most of them, but the Aborrajados is new to me. Thanks for sharing this exquisite recipes.
Hugs
5 Star Foodie
A terrific selection of recipes, plantains are awesome to cook with!
Juliana
Thanks Erica for these great recipes with plantain...they all look delicious.
Hope you are having a fantastic week 🙂
Kim
Wow -I love a tasty roundup like that. I think the guava and cheese and the bacon and cheese catch my eye the most. Ha ha...I guess I'm always drawn to recipes with cheese!
Hope you're doing good and enjoying the summer!
E
I'm firmly in the aborrajados camp (I do live in Cali, I guess I´m biased), although maduro stuffed with savory fillings can be a pretty awesome lunch. I've never seen buñuelos de maduro before but that sounds like a great idea!
Stevie
These recipes are impossible! All look amazing, so how can you ever settle on making just one? I'm truly drooling now.
norma
They are all my favorites also...I should do something with platanos - after all its part of my blog name.
Megan's Cookin'
Always wanted to try cooking with plantains but never knew what to do. Now I have many choices. Great round up!!!
Franko
Your pictures are making my mouth water! Colombian food is so amazing and your pictures/posting really reflect its diversity and growing fame for amazing food.
Thank you for these recipes.
Coco in the Kitchen
These all look so delicious.
I'm going to try your ripe plantain cake first!